Appellation:  Dunnigan Hills (Yolo County), California 

A delightfully dry, salmon-pink wine made from organically farmed Grenache, Barbera, Mourvèdre, and Counoise sourced from Dunnigan Hills, CA.  Expect breezy aromas of pink grapefruit, white peach, and citrus blossoms, with flavors of watermelon, red currant, and a hint of saline minerality. It finishes clean, vibrant, and endlessly drinkable—a Rosé that feels like sunshine in a glass.

Farming:  Certified Organic / Regenerative practices aimed at building healthy soils and ecosystems, Dry-farmed or drip irrigation only if necessary

Winemaking:  Unfined, Lightly filtered